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Professional ice makers

Mach offers top-quality professional ice makers, specially designed for the Ho.Re.Ca. sector.

The range includes three ice types: solid cubes (MGP), hollow cubes (MGC), and granular ice (MGF).

Each machine features a sleek stainless steel exterior and a polyurethane-insulated storage bin to maintain ideal ice temperatures.

Available in air-cooled and water-cooled models, these durable and efficient machines are the perfect solution for bars, restaurants, and other commercial establishments.

Full ice cube production

Full ice cube production

Mach offers ice makers specialized in producing full ice cubes, delivering between 22 kg and 100 kg of ice per day. These machines ensure crystal-clear, uniformly sized cubes, making them perfect for use in restaurants, bars, and other hospitality businesses.

Hollow ice cube production

Mach also produces hollow ice cubes, ideal for beverages that require quick cooling without excessive dilution.

The MGC series machines provide production capacities ranging from 25 kg to 130 kg per day, delivering clear, uniform cubes.

Available in air-cooled or water-cooled models, they ensure efficiency and quality for bars, restaurants, and other Ho.Re.Ca. businesses.

Hollow ice cube production
Granular ice production

Granular ice production

Mach also offers the MGF series, machines designed for granular ice production for laboratories, bakeries, butcher shops, fish markets, restaurants, hospitals, fast food outlets, and any Ho.Re.Ca. industry.

These machines produce dry, compact granular ice, perfect for preserving food and beverages. Available in capacities ranging from 60 kg to 150 kg per day, they ensure efficiency and versatility.

Ice containers

Mach designs and supplies ice containers for professional use in restaurants, bakeries, laboratories, and other businesses in the healthcare and foodservice industries.

Available in different sizes, these containers provide easy access and efficient storage, keeping ice in optimal condition for use.

Ice containers

FAQ

The process that powers Mach’s ice maker is cyclical and involves several stages. Water is pumped into an evaporator, where it is cooled and frozen into either cubes or granular ice.

Next, a defrosting cycle separates the ice, which is then collected in a polyurethane-insulated storage bin. The cooling process is achieved through either air or water.

Reach out for more information about our products or to schedule a free consultation!

Mach
indirizzo

Via M.Piovesana, 154 31015
Conegliano (TV) - Italy

telefono

+ 39 0438 23377

email

mail@mach.it

C.F. e P.I. 02030670265 R.E.A. TV 184463

Registro imprese TV 25329

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