+39 0438 23377

Professional stainless steel heated cabinets

The TAC line offers a complete range of stainless steel heated cabinets to keep dishes warm in kitchens, canteens, and professional environments.

Sturdy and reliable, these cabinets ensure the highest hygiene standards.

Available configurations include single-sided or pass-through doors, with worktops that can be central or feature a rear backsplash.

Heating units range from single 1,400-watt systems in smaller models to dual 1,400-watt units in larger ones, providing consistent and uniform heat distribution.

Standard heated cabinets

The range of standard heated cabinets, crafted entirely from AISI 304 18/10 stainless steel, offers tables tailored for professional settings.

These units feature single-sided or pass-through doors and worktops that are either central or include a rear backsplash. Equipped with single or double 1,400-watt heating units, they ensure uniform heat distribution, keeping dishes warm in professional environments.

Electric heated cabinets

MACH presents a full range of electrically heated cabinets designed to maintain dishes at the perfect temperature.

Made from AISI 304 18/10 stainless steel with Scotch-Brite finishes, they feature single-sided or pass-through doors and worktops that can be central or include a rear backsplash.

Heating units vary: single 2,200-watt systems for models 110-130-150 and dual 1,400-watt systems for models 170-190-210.

Heated cabinets with sliding doors

The TAC series of electrically heated cabinets are also available with sliding doors, either single-sided or pass-through, and worktops that can be central or include a rear backsplash.

Heating units range from single 1,400-watt systems for models 110-130 to dual 1,400-watt units for models 170-190-210.

Download the full catalog for technicians and distributors

FAQ

How to choose a stainless steel heated cabinet?

Selecting the right heated cabinet requires considering several key factors, including:

Material and finish: AISI 304 18/10 stainless steel is the recommended choice for its corrosion resistance and high hygiene standards. MACH also offers Scotch-Brite finishes, which enhance the cabinet’s aesthetics and durability.
Configuration: ensure the design integrates seamlessly into the workspace while providing functionality and convenience for operators.
Heating unit: the correct power level is crucial for efficient and uniform heating, ensuring optimal appliance performance and service quality.
Size and load capacity: the cabinet’s dimensions must fit the available space and meet operational needs. Its load capacity should accommodate the weight of utensils and materials used in daily tasks.

Why choose a stainless steel heated cabinet for a professional kitchen?